In the three days of Beirut cooking festival that took place in Biel on Nov 8-10, Beirut, we presented the Lebanese shops and restaurants in Beirut and around that every day promote organic quality and local products, healthy life style and green environment. Organic can really make the difference when we talk about agriculture, soil ferility,  human and animal health, environment, access to the market to small producers, quality of life and taste. In a scenario of everyday food frauds,  food contamination, arising of industrial junk food we wanted to talk to the consumers, telling them the story of many producers, restaurants, enterprises that every day work for quality, environment, consumers thus all of us!!! Thank you to all who joined!!

May, Le Gabarit bio

Elisa, Feinlese

Beirut Cooking Festival

A taste of Lebanese organic breakfast

[caption id="attachment_3318" align="alignnone" width="150"] Haifa-e-Joe[/caption]

produced with love

[caption id="attachment_3302" align="alignleft" width="150"] La Boulangère bio[/caption] [caption id="attachment_3303" align="alignleft" width="150"] organic fresh veggies for breakfast[/caption] [caption id="attachment_3304" align="alignleft" width="150"] the organic map where to shop and dine (certified)[/caption]